{"id":11058,"date":"2015-09-06T15:09:02","date_gmt":"2015-09-06T14:09:02","guid":{"rendered":"http:\/\/localhost\/xerta\/reservas\/"},"modified":"2025-01-07T15:12:40","modified_gmt":"2025-01-07T14:12:40","slug":"%e3%81%94%e4%ba%88%e7%b4%84","status":"publish","type":"page","link":"https:\/\/www.xertarestaurant.com\/ja\/%e3%81%94%e4%ba%88%e7%b4%84\/","title":{"rendered":"\u3054\u4e88\u7d04"},"content":{"rendered":"[vc_row][vc_column]

Xerta Restaurant<\/span><\/h2>[\/vc_column][\/vc_row][vc_row css=”.vc_custom_1512386588866{margin-bottom: 3% !important;}”][vc_column width=”1\/2″][vc_column_text css=”.vc_custom_1680195152736{margin-bottom: 3% !important;}”]Xerta Restaurant is the gastronomic restaurant in Barcelona run by chef Fran Lopez, holder of 1 Michelin Star since 2009 at Restaurante Villa Retiro. Xerta Restaurant is an opened window dedicated to the cuisine of Terres de l\u2019Ebre and is located in Ohla Eixample Hotel.
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